• Vegetable mousse made with eggplant and roasted red pepper for a mild and balanced flavor • Creamy texture ideal for spreading on toast, crackers, or canapés • Made with natural ingredients such as eggplant, pepper, tomato, extra virgin olive oil, and spices • Recipe flavored with garlic, oregano, and thyme for a Mediterranean profile • 130 g glass jar format easy to store and serve • Perfect for appetizers, tapas, or accompanying vegetable and meat dishes