• 25 individual servings of loose tea, each in a paper filter and protected by an aluminum envelope to maintain freshness. • Harvested on 04/02/2024, before the Qingming Festival, ensuring freshness and delicacy. • Warm aroma of roasted grains and steamed chestnuts, with notes of spring flowers. • Longjing tea cultivated in Hangzhou, China, for over 1,600 years. • Store in a cool, dry place, away from strong odors, light, and humidity. • Instructions: Use hot water at 80-85°C and let the tea steep for 2-3 minutes. • Warning: Consume in moderation. May cause allergic reactions in individuals sensitive to tea ingredients.