- Bongionatura GrissinBong Gluten-Free Breadsticks, made with high-quality ingredients - Exclusive recipe by Aldo Bongiovanni, chef specialized in gluten-free products - Contain extra virgin olive oil, lupin and almond flours, and psyllium fiber - Crunchy texture and unique flavor, ideal as a healthy snack or meal accompaniment - Suitable for gluten-free diets, perfect for appetizers, salads, and soups - Main ingredients: deglutenized wheat starch, sorghum flour, lupin flour, almond flour, whole oat flour, rice sourdough, honey, psyllium, Himalayan pink salt, water, and leavening agents - May contain traces of soy, sesame, tree nuts, and mustard - Presented in a 150g package, convenient for consumption on any occasion - Healthy and tasty alternative to conventional breadsticks, designed for those seeking quality and well-being