Authentic and wonderfully fragrant Jasmine rice from Thailand: long grain rice is ideal as a side dish for a delicious curry, as well as for rice dishes, stir-fries, fish and meats. Jasmine rice with excellent cooking quality: loose rice with a slightly sticky texture is a true all-rounder and goes well with all dishes. Add 1 cup of rice to the pot with 1 cup of water. Briefly boil the rice in the pot, then simmer for 15 minutes with the lid closed and let it sit for 10 minutes. The Q in Q RICE stands for quality: our selection of different varieties ranges from white rice to Thai Hom Mali and black rice to sticky rice for desserts - everyone will find what they need.