• Organic whole oat flakes, ideal for a healthy and balanced diet. • Perfect for breakfast, they can be added to milk, plant-based drinks, or yogurts. • Rich in carbohydrates, fiber, vitamins, and minerals, they help regulate intestinal transit and blood glucose levels. • Source of proteins that contribute to muscle development and provide extra energy. • Plant-based product, without preservatives, colorings, or added sugars. • Nutritional content per 100 grams: 5.7 g of fats (1 g saturated), 57.6 g of carbohydrates (1 g sugars), 10.3 g of fiber, 10.9 g of proteins, and 0.01 g of salt. • Contains gluten and may contain traces of sesame, soy, and nuts.